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Why Plant-Based Meat Safety Differs From That of Animal Protein

XTalks

But several researchers and experts have brought to light some food safety concerns of plant-based meat, and why it must be treated differently than that of animal protein. Because of their near-neutral pH and high protein and moisture content, plant-based meats are susceptible to microbial growth. Subject to Microbial Growth.

Protein 98
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Top 10 Most Innovative Food Companies of 2025, According to Fast Company

XTalks

Goodles more than doubled sales in 2024 with its proteinfortified boxed mac and cheese, delivering over 10grams of protein per serving. In April 2025, it launched three new flavors Dreamy Creamy, Thrilled Cheese and Queso Tell Me More each offering up to 16g of protein per serving.

Protein 52
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DeepVerge’s nanochip-based COVID breath test could be ready this year

pharmaphorum

Now the Ireland-based firm said that early data from studies shows the system can detect and identify the COVID virus S-Protein in quantities at 40 femtograms per millilitre at close to 100% specificity. A femtogram is 0.000000000000000001 kilograms.

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Biologic Therapeutics Development, Part 1: Definition and Distinct Characteristics

Camargo

Recombinant therapeutic proteins. Fusion proteins. They may contain proteins that control the action of other proteins and cellular processes, genes that control production of vital proteins, modified human hormones, or cells that produce substances that suppress or activate components of the immune system.

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Unlocking the Future of Personalized Medicine: Blood vs. Buccal Swab in Pharmacogenomics Testing

Worldwide Clinical Trials

Despite the higher yield, both sample types showed minimal protein contamination, indicating high purity levels. These results are largely due to the higher cell density in blood, which includes DNA-rich white blood cells.

Medicine 182
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10 of the Worst Food Safety Scandals in Recent History

XTalks

The causes of these events varied, from contaminated food and water to zoonotic diseases and poor hygiene practices. It was caused by contaminated ice cream products manufactured by Blue Bell Creameries, a popular ice cream company based in Texas. Related: Here’s Why Raw Flour is Linked to Foodborne Illness Outbreaks 1.

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Quality by design with a focus on biosimilars

Pharmaceutical Technology

There are many variabilities with biosimilars and the brand name protein drug.” Protein-based drugs are extremely expensive and so if you can create a biosimilar and potentially lower the cost, then this is an incentive for many companies to try to get into that marketplace, but also for regulators to encourage development.”.